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주요논문

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대학원 > 제품설계/감성공학연구실 > 주요논문
No. 제목 조회수 작성자 작성일 첨부
58
In-Ah Kim, Danielle Van Hout, Hye-Seong Lee. (2015). Development of a consumer-relevant lexicon for testing kitchen cleansers considering different product usage stages.
조회수 2402 식품공학과 16.04.05
2402 식품공학과 2016-04-05
57
Hyun-Kyung Shin, Michael J. Hautus, Hye-Seong Lee. (2016). Unspecified duo-trio tests can be as powerful as the specified 2-AFC: Effects of instructions and familiarization procedures on cognitive decision strategies.
조회수 2130 식품공학과 16.04.05
2130 식품공학과 2016-04-05
56
Jian Bi, Michael O’Mahony, Hye-Seong Lee. 2015. The performance of the dual reference duo-trio (DRDT) method using a balanced-reference mode
조회수 2153 식품공학과 16.01.12
2153 식품공학과 2016-01-12
55
Yu-Na Jeong, Bi-A Kang, Min-Ju Jeong, Min-Jeong Song, Hye-Seong Lee. 2015. Sensory discrimination by consumers of multiple stimuli from a reference: Stimulus configuration in A-Not AR and constant-ref. duo-trio superior to triangle and unspecified tetrad?
조회수 2086 식품공학과 16.01.12
2086 식품공학과 2016-01-12
54
In-Ah Kim, Hye-Lim Kim, Ha-Yeon Cho, Hye-Seong Lee. 2015. Optimal difference test sequence and power for discriminating soups of varying sodium content: DTFM version of dual-reference duo–trio with unspecified tetrad tests.
조회수 2060 식품공학과 16.01.12
2060 식품공학과 2016-01-12
53
. In-Ah Kim, Ji-Young Yoon, and Hye-Seong Lee. 2015. Measurement of Consumers’ Sensory Discrimination and Preference: Efficiency of Preference-Difference Test Method Utilizing 3-Point Preference Test and Same-Different Test .
조회수 1943 식품공학과 16.01.12
1943 식품공학과 2016-01-12
52
Min-A Kim, Hye-Seong Lee. 2015. Duo-trio difference-preference test with two replications: Use of psychological biases for measuring meaningful preference.
조회수 1861 식품공학과 16.01.12
1861 식품공학과 2016-01-12
51
Min-A Kim, Hye-Min Sim, Hye-Seong Lee. 2015. Affective discrimination methodology: Determination and use of a consumer-relevant sensory difference for food quality maintenance.
조회수 1899 식품공학과 16.01.12
1899 식품공학과 2016-01-12
50
Min-A Kim, Jean-Marc Dessirier, Danielle van Hout, Hye-Seong Lee.
조회수 1848 식품공학과 16.01.12
1848 식품공학과 2016-01-12
49
Jian Bi, Hye-Seong Lee and Michael O'Mahony.2015. A THURSTONIAN MODEL AND STATISTICAL INFERENCE FOR THE 2-ALTERNATIVE CHOICE TEST WITH BOTH TEST PAIRS AND PLACEBO PAIRS.
조회수 1737 식품공학과 16.01.12
1737 식품공학과 2016-01-12